Philadelphia Feastival

Chefs and revelers take part in The Fringe Fest food-centric benefit known as The Feastival.

24 photos
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Prestige Lifestyle Co.
Feastival Chairperson Stephen Starr and Mayor Michael Nutter were on hand to celebrate.
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Art Etchells of Foobooz.com hangs with Iron Chef Jose Garces.
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Rotary Club of Downers Grove
Chef Mike Solomonov of Zahav was a chairperson to this year's Feastival.
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Philadelphia Police/NBC10
Superstar Chef Marc Vetri (center) with his Amis crew.
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Getty Images
Vittles from Amis.
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NBC Bay Area
Restaurateurs Mike Solomonov and Steve Cook threw down plates from Zahav, Xochitl, and Percy Street BBQ.
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Chef Mike Stollenwork (right) from fish.
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The Feast/Collin Flatt
That's a lot of pork cracklins.
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Andy Jones
Chef Matt Levin of Adsum made knockout pierogies for the crowd.
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NBC 5 News
Katie Cavuto (right) of The Next Food Network Star and her husband were in attendance.
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Shutterstock
Marc Vetri had time to stop by the La Colombe truck for a nice espresso.
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NBC Bay Area
The Pizzeria Stella crew had basil gelato and Arancinis with smoked corn for partygoers.
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NBC Bay Area Chopper
The Franklin Mortgage mixologists made tipples upon tipples to wash down all that food.
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The Feast/Collin Flatt
Michele Fliseck, Art Etchells (Foobooz), Drew Lazor (Meal Ticket/City Paper), and Kristin Moore
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The Feast/Collin Flatt
Dionicio Jimenez of El Rey delighted folks with his haute Mexican cuisine.
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The Feast/Collin Flatt
The newly opened Tweed was on hand as well.
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Un Nuevo Día
Felicia D'Ambrosio of Yelp and Marie DiFeliciantonio of Meal Ticket stopped for a quick pose.
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The Feast/Collin Flatt
Rob Wasserman of Rouge and 500 Degrees.
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Andy Jones
Some of the delectables from Xochitl.
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The Feast/Collin Flatt
Metropolitan Bakery had a popcorn stand outside for those waiting in line.
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The Feast/Collin Flatt
Two of the live performers during The Feastival.
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The Feast/Collin Flatt
There was a silent auction at The Feastival, with one of the prizes being a private dinner with Mike Solomonov, Michael Schulson, Marc Vetri, and Jose Garces.
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The bar was hopping all night.
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The Feast/Collin Flatt
Yards brewery donated beer to the event, on hand were Operations Manager Steve Mashington (left), and Tara Lutz (right).
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