Eatin’ Good at the Linc: 2012 Edition

Whether you're into barbecue, hoagies or kosher chili, there's something for taste at Lincoln Financial Field. Here's some highlights of what you can eat while enjoying an Eagles win!

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Bassett's Memphis BBQ sandwiches -- pork or chicken -- it's up to you.
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Whether you're into barbecue, hoagies or kosher chili, there's something for taste at Lincoln Finanical Field. Here's some highlights of what you can eat while enjoying an Eagles win!
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Top chef Kevin Sbraga has partnered with Aramark and the Eagles to create a new sandwhich for the Linc.
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Top Chef Kevin Sbraga invented the Sloppy Jose, a twist on the Sloppy Joe, new for this season. It's a short rib sandwich and chorizo sandwich topped with queso Chihuahua and slaw.
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Another newbie for this season is the Pass Interference. Fresh pork, arugula, fortina cheese and garlic au jus.
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New this year is the Italian Market Nachoes. Homemade sausage Bolognese, Mozzarella and homemade ricotta and fresh jalapenos
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Bassett's Memphis BBQ sandwiches -- pork or chicken -- it's up to you.
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A brisket sandwich may be just the thing to curb your game day appetite.
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A new partnership has brought Melt Down to the Linc. Here's the Baja Melt, a sandwich filled with tomatoes, avocado and plenty of melted cheeses.
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Melt Down's BCT
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The Dapper Dog is a hot dog with cheesesteak on top
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This dog has crab and Old Bay chips on top.
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Try a cannoli for dessert.
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The Fat Darrell is chicken tenders topped with cheese sticks, French fries, marinara, lettuce and tomato.
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Can't forget about a Philly classic like crab fries from Chickie's and Pete's.
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Want more from Bassett's? Try some cajun Jambalya.
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Italian nachos.
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A Philadelphia classic, Tony Luke's, will still be serving up their famous cutlet sandwiches and cheesesteaks.
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Primos Hoagies will be serving up classics like the Italian hoagie and turkey wraps.
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