Yuengling is releasing two seasonal ice cream flavors, several months after bringing the dessert back to the freezer aisle after a nearly 30-year absence.
Spiced Pumpkin Roll will make its debut in October and Peppermint Crunch will be added to store shelves closer to the start of the winter season.
Both limited edition flavors will be available at select grocery stores, along with Yuengling's 10 other ice cream flavors.
The 185-year-old family-owned brewery began making ice cream in 1920 -- as Prohibition began. Yuengling's Ice Cream -- which operates separately from the Pennsylvania-based brewery -- put quarts of the cold goody back in stores along the East Coast earlier this year.
