Fried Gnocchi - NBC 10 Philadelphia
Fried Gnocchi

Fried Gnocchi

He was named one of the most influential Americans by Esquire magazine and now he makes his debut in the 10! Show kitchen. Renowned chef and author, Jonathan Waxman, from Barbuto in Manhattan, NY cooks up a specialty from his new book "Italian, My Way."

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SLICED FILET WITH CIPPOLINI ONIONS  AND WILD MUSHROOMS

SLICED FILET WITH CIPPOLINI ONIONS AND WILD MUSHROOMS

INGREDIENTS: Filet mignon, 10 oz.       ...