February 3, 2009 12:52 pm Potato Gnocchi We watch Chef Dave Clouser as he makes a dish called Potato Gnocchi with tomato sauce and swiss chard and duck confit sauce. US & World Videos 1:30 Protests calling for ceasefire continue at Penn 6:33 Family affair: Former Eagle and new Eagle Jeremiah Trotter and Jeremiah Trotter Jr. speak out 0:20 Teen girl shot in Southwest Philly, suspect in custody 0:27 FBI inspects American Airlines plane at PHL after bomb threat 1:40 Penn officials urging pro-Palestinian protesters to pack up and leave campus