While Philly Beer Week just ended, Fish has announced they're going to be hosting one more beer dinner before we need to trade in our livers. On June 21, Mike Stollenwork's seafood temple will be the temporary home of Iacopo Lenci, brewmaster and owner of Birrifico Brùton, a cult craft beer out of Italy. While Philly is home to some of the best brews in the U.S., ask any beer nerd where the next craft frontier lies and you'll hear Italy more often than not.
For $80, diners will get six courses of Stollenwerk magic paired with Lenci's handcrafted elixirs that have become some of the most sought-after beers in collector's circles. All of Lenci's beers are unfiltered and not pasteurized, so it's going to be one funky, crazy ride.
If you're on the fence about whether or not you want to spend the 80 bones, check out the video interview with Lenci, and you'll be sold as fast as we were. Seats for this event are limited to 30 diners, so get on the horn. [The Feast]
