December 14, 2009 12:30 pm

Bananas Melitta by Walter Staib

He was born in the Black Forest in Germany and now chef Walter Staib brings us his own dessert creation of bananas in a wonderful caramel sauce. And he also has a gift bag for our audience that features gift cards for his restaurant the City Tavern on 2nd and Walnut.

US & World Videos

6:33

Family affair: Former Eagle and new Eagle Jeremiah Trotter and Jeremiah Trotter Jr. speak out
0:20

Teen girl shot in Southwest Philly, suspect in custody
0:27

FBI inspects American Airlines plane at PHL after bomb threat
1:40

Penn officials urging pro-Palestinian protesters to pack up and leave campus
2:17

Clear the Shelters: Meet Tails
Exit mobile version