A Smorgasbord of Seafood - NBC 10 Philadelphia

A Smorgasbord of Seafood

City Tap is having a lobster bake on Saturday

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    All the lobster (and mussels and clams) you can stomach at City Tap House.

    If you’re not down the shore Saturday, then University City is the place to be.

    Starting at 3 p.m. on August 21, the good people of City Tap House are having a lobster bake on the balcony.

    But lobster’s not the only thing on the menu, there’s also mussel and clams, all of which will be paired with four craft beers taste selected by the City Tap beer steward.

    Tickets are $40 a person.