Dunkin' Donuts Summer Grilling Rub and Glaze

Coffee Soy Glaze
This glaze works wonderfully on grilled shrimp, scallops and tuna.

  • ½ cup soy sauce
  • ½ cup orange juice
  • ½ cup brown sugar
  • 1 tbs fresh grated ginger
  • ½ cup brewed Dunkin’ Donuts coffee

Combine all ingredients in a small bowl and whisk until smooth
Prepare your grill
Brush glaze on one side of your seafood, Place that side down on grill first
Just before turning to second side brush with glaze
Flip and reglaze top – continue to flip and glaze until foods are cooked
Chili Coffee Rub
This rub is best used on steak tips, lamb kebabs or chicken breasts.

  • ½ tsp chili flakes (dry)
  •  ½ tsp cayenne pepper;
  • 1 tbs cumin
  • 1 tsp paprika
  • 1 tsp cracked black pepper
  • 2 tbs ground Dunkin’ Donuts coffee
  • ½ tsp kosher salt

Combine all ingredients and mix well
Rub onto steak tips, lamb kebabs or chicken breasts at least 1-2 hours prior to grilling (keep refrigerated until ready to cook)
Heat grill
Just prior to cooking brush meats or poultry with olive oil
Grill as normal

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