Garces' Tax Day Treat

Tax free beer themed menu is sure to please

By Monica Burke
|  Friday, Mar 19, 2010  |  Updated 6:21 AM EST
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Garces' Tax Day Treat

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Is there a better way to celebrate those completed tax forms than with tax-free beer and dinner? 

Chifa, the Peruvian Cantonese fusion restaurant, run by Philly’s own "Iron Chef" Jose Garces is celebrating National Tax Day on April 15 with a special menu that pairs his unique dishes with Delaware’s Dogfish Head Brewery selections. 

“Our food at Chifa is particularly well-suited to pairing with full-flavored craft beers, and we’re longtime fans of Dogfish Head’s delicious brews,” Chef Garces said. 

The evening’s menu pairs things like lemongrass short ribs with Red and White, a Belgian-style beer and hops-smoked poussin with the Midas Touch wine-mead hybrid blend. They’ve even found a way to pair dessert and beer. Does it get any better than chocolate ganache paired with Theobroma chocolate brewed beer?

Reservations are required and space is limited for the $65 prix-fixe menu, so make yours today. 

Posted Friday, Mar 19, 2010 - 6:21 AM EST
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