It's Wednesday, which means it's Veal Stew Night tonight at Gayle. Yum! Indulge in comfort food like momma used to make; only this version's more refined and comes without any strings (aka guilt) attached.
Every Wednesday, acclaimed chef Daniel Stern makes a big batch of his famous dish (it was named one of Food and Wine's Best Restaurant Dishes of 2006). Was there ever more perfect stew weather? Doubtful.
Included in the $35 price is a house salad and apple pie, which makes the whole meal recession-friendly and patriotic at the same time. What tasty timing!
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