Smoked Gouda Grits

Recipe Provided By: Chef David K. Simms of Eatible Delights

Ingredients:
Quik Grits
Salt
Pepper
Butter
Smoked Gouda cheese
 

Directions:
Shred 1 cup of smoked gouda cheese.
Boil water and add in 1/2 stick of butter, 1 tsp. salt, and 1 tsp. pepper.
Let grits cook on medium flame for 15 minutes while stirring. Add in one cup of smoked gouda cheese.

Contact Us