Cinnamon Bread French Toast
By: Joy Jones
Ingredients:
- 4 slices cinnamon bread
- 2 eggs
- 2 Tbsp milk
- 1/4 tsp nutmeg
- 1/2 tsp sugar
- 2 pats butter for pan
- Confectioner's Sugar for garnish
Directions:
- Mix eggs, milk, seasoning in small bowl with fork.
- Dredge bread in mix (let excess drip off).
- Fry for less than a minute both sides. Or until both sides are golden brown.
- Garnish with sprinkle of powder sugar. Enjoy!