The restaurateur behind Kildare's Irish Pub and Doc Magrogan's Oyster House has sold one of his restaurants in Downingtown, Pa., to focus on expansion.
Dave Magrogan is focusing on expanding his Harvest Seasonal Grill & Wine Bar throughout the United States and, as part of the process, another of his restaurants has changed hands.
Magrogan has sold his Barra Rossa, located at 20 E. Lancaster Ave., Downingtown, to Joe Milito, who has plans of transforming the 244-seat restaurant overlooking the Brandywine Creek.
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