Best Pizza: Tacconelli's Vs. Lorenzo & Sons
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This fifth generation Philly favorite is a one-man, one-brick-oven operation that makes each pizza pie fresh and to order. Its history goes back to 1946 when Italy-born Giovanni Tacconelli decided to use his...
This South Street gem is known to all who crave a delicious slice, day or night. Voted best pizza by Philly Mag in 2005, these giant, cheesy, foldable slices of pie hit the spot no matter what time it is.
- Anonymous says This pizza is way more accessible than T... MORE FLAG
- Anonymous says Delicious! MORE FLAG
- Anonymous says Very overpriced...if this is in the top ... MORE FLAG
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Anonymous says
duh!
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Anonymous says
the best pizza is Riggtown pizza in west...
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Anonymous says
The best pizza in the country is DeLoren...
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